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Our Paso Robles vineyard tours are like no other. We personally guide you out to our estate Margarita Vineyard for an intimate hands-on look at growing wine from ground to glass, then we return to our private tasting annex, where you enjoy a wine and food pairing experience.
During the tour, you will put your hands on the vines, learn about the growing season and discover what it takes to grow premium wine grapes, from pruning to trellising to harvesting.
Margarita Vineyard is blessed with a rare array of soils amid one of the Paso Robles region’s coolest growing environments. You will learn how these conditions shape the character of the wines and walk along remarkable soils riddled with 10-million-year-old oyster fossils.
You will also learn about native grass restoration, wildlife corridors, predator perches, compost tea fertilizer and other cutting-edge sustainable practices that we employ to cultivate natural quality in our wines while protecting the vineyard’s rich environment.
After the tour, you will experience the transformative power of pairing food with wine. We will present you with a plate of small bites—from the savory to the sweet—chosen to bring out the best in each wine.
Each Saturday tour is limited to the first nine guests who sign up.
Call or email us: (805) 365-7045 / firstname.lastname@example.org